Cake for Breakfast!
We are all ready for a special treat, so I’m sharing this quick and easy cake recipe. It literally takes less than 10 minutes to mix, and is healthier than most store-bought breakfast cereals. The recipe comes from my Spanish Stepson’s Mom who shared this family heirloom recipe for “Coca” when 13-year old Hugo moved into our London flat in Summer 2015. It's not a fancy cake (it's never frosted) but it is comforting. I hope this sweetness gives you something to look forward to in the morning! Spanish Coca 1 ½ cup Flour ¾ cup Sugar 1 tablespoon Baking Powder 1 teaspoon Baking Soda 1 teaspoon Cinnamon ½ cup Oil (I use Sunflower Oil, but it’s good with any healthy oil -even Olive Oil works) ½ cup Yogurt (Doesn’t matter what kind. I use Plain but flavored yogurt or yogurt with fruit work) 2 large eggs 1 cup Fruit and/or ...