Vancouver, Day 2: Grizzlies at Grouse Mountain!




Strolled over to Canada Place to catch the free shuttle to Grouse Mountain, but the schedule was so limited that I used public transportation instead: took the Seabus to North Vancouver and then the 236 bus to Grouse Mountain.  Opted to skip The Grind (one hour or so hike up the mountain) and enjoy the Skyride aerial tram to the top of the mountain. 


Included in the Skyride ticket, you can take part in all the Mountain activities including:

Most of the activities were geared towards families, but the Wildlife Refuge's grizzly bears were the best! Watching these huge, powerful animals wrestle so close was thrilling. The Ranger chat was also engaging (did you know grizzlies really do like honey and dandelions?). The mountain views were spectacular and there was still lots of snow in mid-June.


The grand finale to an amazing day was dinner at Blue Water Cafe and Raw Bar. Their oyster menu is longer than the wine or dinner menu, so I decided to sample several from British Columbia: Kusshi, Black Pearl, Chefs and Royal Miyagi. So delicious: buttery, soft, tender, smooth, velvety.  For the main course, I ordered the Sablefish with miso sake glaze, baby bok choy, edamame quinoa and shiitake mushrooms, bonito dashi with soy and yuzu. For dessert, -->the Yuzu Cheesecake with roasted strawberry compote, raspberry coriander sorbet. A superb dinner and a perfect second day in Vancouver.




Click here for my Photos of Vancouver.



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